Julian & Dominique

http://www.solarisrestaurant.net/

(201) 487-1969

Classic Italian favorites plus periodic live music, DJs & dancing at an eatery open since the 1930s.

http://www.ilsognonyc.com (718) 356-7800

piccotavern.com/

(201) 880-8750

Spacious destination with a piano bar, on-site deli & dining room serving classic Italian cuisine.

1:00pm-2:30pm "SYMPHONICS" 3:00pm-4:30pm "JULIAN & DOMINIQUE" 5:00pm to 6:30 "JERSEY FOUR FOUR SEASONS TRIBUTE

973-467-8882 https://www.par440.com At Par 440 Restaurant and Lounge on the East Orange Golf Course in Shorts Hills. You can indulge in a wide variety of fresh foods. Like brick oven pizza or sushi prepared fresh by a master sushi chef. Relax and enjoy a cocktail at the bar with friends and coworkers during happy hour or Watch the big game on one of 17+ large screen HDTVs. Host a private party. Or join the fun on the weekends with dinner and live entertainment.

https://www.tripadvisor.com/ShowUserReviews-g46819-d12838767-r521979886-Par_440_Restaurant_Lounge-Short_Hills_New_Jersey.html#

piccotavern.com/

(201) 880-8750

Spacious destination with a piano bar, on-site deli & dining room serving classic Italian cuisine.

http://www.solarisrestaurant.net/

(201) 487-1969

Classic Italian favorites plus periodic live music, DJs & dancing at an eatery open since the 1930s.

YOU ARE ALL INVITED!!! MOSAICO'S SPANISH WINE TASTING EVENT! Featuring Riojas, Albarinos & Riviera del Duero....

Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

The festival will feature Morris Avenue (from Third to Fourth Avenues) being transformed into an Italian Piazza where food will be served from our food court. For the second time we will also be featuring a wine & beer garden to complement the delicious Italian delicacies for sale from our member restaurants and invited vendors.

www.ilsognonyc.com

(718) 356-7800

Elegant Italian restaurant serving wine & upmarket cuisine like veal, filet mignon & pasta entrees.

YOU ARE ALL INVITED!!! MOSAICO'S BOURBON TASTING EVENT

Mosaico Restaurant (908) 233-3553 www.mosaico22.com

The owner of Mosaico, Guatemalan Rudy Carrera, has designed the restaurant with an open kitchen and decorated it with mosaics, attractive lighting, and polished wood floors; screens with colored-glass panes divide the dining area from the kitchen.

Walking in through the Mediterranean archway conjures up images of the Tuscan coast. An open kitchen surrounded by colorful mosaic tiles greets you after a warm welcome by the attentive staff. The aromas of Italian cuisine pervades the room and moves you to a quiet Italian countryside where the chianti flows freely to wash down baskets of bread and trays of antipasta. The dining room is large and comfortable and supported by beautiful wood beams running the width and length of the room. The centerpiece of the room is a large wall filled with stained glass lit by candlelight. The side of the room is lined with open, authentic wood framed glass doors that lead to a private dining room.

Chef Louis Romero, previously the chef at Echoqua, in nearby Springfield, has a light hand with both classic and modern Italian dishes. The menu is comprehensive, with a few specials added each day.

Julian & Dominique 4:00pm-5:30pm Three day event..more info to follow...